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Mission:
Save
Organic Standards
Our mission at SOS FOOD is to challenge
destructive practices of industrial agriculture and offer sane and
sustainable alternatives. You probably care deeply about the safety
and quality of your food, your health and your rights. But do you
know that genetic engineering (GE) threatens them all profoundly?
This technology introduces genes from animals, bacteria and viruses
into the food you eat, posing risks of creating new toxins, allergens
and even genetic contamination.
Over 70% of processed foods now contain genetically
engineered ingredients. Unless you buy organic, you are probably
eating GE corn, soy and potatoes. Other GE foods are on the way.
Founded in 1998, SOS Food is the leading
group in the New York metro area organizing to stop genetically
engineered food. We are a grassroots organization. With our highly
dedicated volunteers we are confronting this challenge to our health
and environment by educating and mobilizing the public to resist.
We sponsor three campaigns to change the way agribusiness does business:
Supermarket Campaign:
SOS Food is working to pressure supermarkets in the New York metro
area to remove GE products from their shelves. We are currently
targeting Food Emporium (whose parent company A&P has removed GE
foods from their shelves in Europe) through tabling and protest
actions.
Legislative Campaign:
SOS Food volunteers testify at hearings, lobby the state capital
in Albany and petition the NY State legislature and Congress for
laws banning or at least labeling GE foods and crops.
Ad Campaign:
Together with Ink & Co., a local advertising firm donating its services,
we have developed eye-catching posters and "go-cards" to alert the
public to the dangers of GE food. Our aim is to circulate these
materials as widely as possible.
Additionally, we promote CSAs or community
supported agriculture projects (which link consumers directly
with organic farmers) and local food co-ops as affordable and healthy
alternatives for city residents. At Sixth Street Community Center
where we are based, a CSA has been operating since 1996.
With branchless trees, spider-silk producing
goats, luminescent monkeys and rice with human breast-milk genes
looming on the biotech horizon, the need for us to STOP and CONSIDER
the immediate and irrevocable changes to millions of years of natural
evolution has never been more urgent.
We welcome you to
join us!
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